Chickpea dip. Try it spicy. Vegetarian and gluten free.
Sassy daddy roasted eggplant dip. Vegetarian and gluten free.
Roasted zucchini dip. Vegetarian and gluten free.
Yogurt-cheese spread. Vegetarian and gluten free.
Vegetarian and gluten free.
Hummus dip topped with sauteed beef shawarma, drizzled with tahini sauce and toasted almonds. Gluten free.
Crumbled feta cheese and artichoke hearts mixed with red pepper and herbs, topped with tomatoes and bell peppers, served with pita chips. Vegetarian and gluten free.
Sliced tomato and fresh mozzarella layered over thick, toasted pita, dressed with olive oil and herbs. Vegetarian.
3 spinach and feta filo dough pastries, toasted to perfection. Vegetarian.
4 hand-rolled grapevine leaves served with tzatziki sauce. Gluten free.
4 crispy chickpea patties served with tahini sauce. Vegetarian and gluten free.
2 handcrafted bulgur wheat cones stuffed with ground sirloin, onions and nuts. Served with tzatziki sauce.
Sauteed in our house white wine sauce. Gluten free.
Chopped parsley, tomatoes, bulgur wheat, olive oil and lemon juice. Vegetarian.
Smoked eggplant with diced tomatoes, bell peppers and nuts. Served with pita bread. Vegetarian and gluten free.
4 falafel patties, 4 dolmatis, hummus dip, 4 kafta, 2 spanakopita, tabbouleh, tzatziki sauce and pita bread.
Zucchini, eggplant, artichoke, bell peppers, chickpeas, sauteed with our signature herbs, over mixed greens, topped with feta and honey Dijon dressing. Vegetarian and gluten free.
Mixed greens and fresh veggies tossed in olive oil and lemon juice, topped with pita chips. Vegetarian.
Mixed greens and fresh veggies, Kalamata olives, feta cheese and feta vinaigrette dressing. Vegetarian and gluten free.
2 kabob skewers served with turmeric rice, hummus and pita. Served with a side salad. Gluten free.
Chicken, beef or gyro in our signature marinade with sauteed onions and turmeric rice, topped with tahini sauce. Gyro options served with tzatziki. Served with a side salad. Gluten free.
Ground sirloin patties infused with herbs and parsley, topped with choice our homemade tahini or marinara sauce, served with potatoes and turmeric rice. Served with a side salad. Gluten free.
Chicken and vegetables in a mildly spicy tomato-curry-coriander stew. Served with turmeric rice. Served with a side salad. Gluten free.
Grilled tilapia seasoned with our signature white wine sauce and herbs served over couscous aside the sauteed vegetable of the day. Served with a side salad.
Salmon fillet grilled with herbs and our signature white wine sauce served with couscous aside the sauteed vegetable of the day. Served with a side salad.
Lentil and rice pilaf topped with caramelized onions, served with tzatziki. Served with a side salad. Vegetarian and gluten free.
Chicken breast hand-stuffed with feta cheese and spinach, topped with homemade creamy pesto, served with couscous and a side salad.
A hearty plate of our signature couscous with choice of herb-chicken breast or herb-sauteed vegetables. Served with a side salad. Vegetarian.
Handcrafted ground beef patty with house spices and herbs, lettuce, tomatoes and onions. Served with fries.
Try it spicy. Served with fries. Vegetarian.
Chickpea dip. Try it spicy. Vegetarian and gluten free.
Sassy-daddy roasted eggplant dip. Vegetarian and gluten free.
Roasted zucchini dip. Vegetarian and gluten free.
Yogurt-cheese spread. Vegetarian and gluten free.
Vegetarian and gluten free.
Hummus topped with sauteed beef shawarma and almonds. Try it with chicken. Gluten free.
Crumbled feta cheese and artichoke hearts mixed with red pepper and herbs, topped with tomatoes and bell peppers, served with pita chips. Vegetarian and gluten free.
4 crispy chickpea patties served with a side of tahini sauce. Vegetarian and gluten free.
4 hand-rolled grapevine leaves served with tzatziki sauce. Gluten free.
2 handcrafted bulgur wheat cones stuffed with ground sirloin, onion and nuts. Served with tzatziki.
3 spinach and feta filo dough pastries, toasted to perfection. Vegetarian.
Chopped parsley, tomatoes, bulgur wheat, olive oil and lemon juice. Vegetarian.
Freshly cut zucchini, squash, eggplant, artichoke, bell peppers, mixed greens, chickpeas, feta and honey Dijon dressing. Vegetarian and gluten free.
Mixed greens and fresh veggies tossed in olive oil and lemon juice, topped with pita chips. Vegetarian.
Mixed greens and fresh veggies, artichoke hearts, Kalamata olives, feta cheese and feta vinaigrette. Vegetarian and gluten free.
Choose chicken, beef or gyro in our signature marinade topped with sauteed onions and turmeric rice, topped with tahini sauce. Served with salad. Gluten free.
Ground sirloin patties infused with herbs and parsley, sauteed with onions and tomatoes, served with turmeric rice and topped with tahini sauce. Served with salad. Gluten free.
Served with salad. Vegetarian.
Lentil and rice pilaf topped with caramelized onions and served with tzatziki. Served with salad. Vegetarian and gluten free.
Soup of the day with the choice of fattoush or Greek salad. Served with salad. Vegetarian and gluten free.
2 falafel patties, salad, spanakopita, hummus and pita. Vegetarian.
2 falafel patties, salad, 2 veggie dolmatis, baba ghanoush and pita. Vegetarian and gluten free.
With Mediterranean pickles, lettuce, tomatoes and tahini sauce. Try it spicy. Served with fries. Vegetarian.
Mediterranean pickles, lettuce, tomatoes, onions and tahini sauce. Try it spicy. Served with fries.
Gyro meat on a thick pita with lettuce, tomatoes, onions and tzatziki. Served with fries.
Ground sirloin infused with herbs and parsley with tomatoes, lettuce, onions and tahini sauce. Try it spicy. Served with fries.
With feta, Mediterranean pickles, lettuce and tomatoes. Served with fries. Vegetarian.
An American classic with a Mediterranean twist. Garlic-grilled steak, bell peppers and onions, topped with melted provolone. Served with fries.
Freshly cut zucchini, squash, eggplant, bell peppers, wrapped with hummus and feta. Served with fries. Vegetarian.
Please call restaurant for the daily soup selection.
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